Micro lot - Costa Rica La Union Yellow Honey

Costa Rica La Union Yellow Honey

The Beneficio Cerro Alto micro-mill is located in Costa Rica’s Central Valley region. The same family has farmed the land for four generations and is currently managed by wife and husband Sylvia Vindas and Fernando Elias. Honey-processed coffees are first run through a mechanical demucilager to remove some of the fruit. This is then dried with that thin layer of fruit intact.

Cupping Notes:

• Dry Grounds: Soft, nutty, sweet, and caramel.
• Wet Grounds: Nutty with fruity cocoa tones.
• In the Cup: Sweet caramel, nuts, and cherry.
• Mouthfeel: Silky, sweet, round.
• Finish: Sweetly lingering.
• Varietals: Caturra, Catuai.