Our Wood-Fire Roasted Coffee Products

Coffee of the Month Club

Each month our Coffee Club members receive a special coffee that exemplifies the coffee’s origin and our roast style. This is an excellent way to sample a diverse selection of the world’s finest coffees without breaking the bank — and lock in your price (which includes shipping).

Options include 3- 6- and 12-Month Programs. As well, you can choose to receive up to three 1-lb bags of whole beans per month — a different roast delivered each month. Choose your preferred program below.

Visit our Coffee Of The Month Club page to learn more now!


April: Sulawesi Kahayya Village

The coffee comes from a loosely banded group. They claim to have some very old coffee trees dating back at least 100 years. This is not a surprise considering the long history of coffee in this region dating back to Dutch colonizers. The altitude of Kahayya ranges from 1400 to 1800 MASL. I was hesitant to bring this coffee in as the descriptors of my supplier were unappealing. I am happy that I did though. This coffee is a delightful surprise.

Cupping Notes:

  • Dry Grounds: Nutty, herbal, mint, sweet.
  • Wet Grounds: Herbal and earthy.
  • In the Cup: Herbs, mint, black tea, hard candy.
  • Mouthfeel: Weighted, round, viscous.
  • Finish: Sweet, moderately lingering.
  • Varietal: Line-S (Djember), Typica.

Click here now to view our past Coffees of the Month.

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